Northside Festival has ended
Thursday, June 13 • 4:30pm - 5:15pm
Food on Demand: Two Paths to Happy Customer Tummies, at the Brilliant Brooklyn Stage Powered by GE

Sign up or log in to save this to your schedule and see who's attending!

With a business as complex as custom food delivery, these two businesses are taking two routes to success: Scaling with VC dollars vs bootstrapping a high touch service.  What are the pros and cons of each and how much does a founder's own personal entrepreneurial goals play a part?


Charlie O'Donnell

Brooklyn Bridge Ventures


Thursday June 13, 2013 4:30pm - 5:15pm
Wythe Hotel 80 Wythe Ave Brooklyn, NY 11249

Attendees (0)